Veggie French Toast

INGREDIENTS:

• 1 slice whole grain or sprouted toast
• 1 egg
• 2 Tbsp water
• 3-4 Tbsp grated zucchini & carrot
• ½ tsp curry powder
• 1 tsp of grass fed butter
• 3 handfuls halved cherry tomatoes

DIRECTIONS:

1. Whisk the egg and water together. 
2. Add veggies and curry powder and continue whisking.
3. Dip bread into the mixture.
4. Heat butter on low heat in a skillet. 
5. Place dipped bread in the skillet for 4 to 5 minutes. 
6. Flip over and cook for 2 to 3 minutes. 
7. Remove from skillet. Top with cherry tomatoes
8. Serve with your preference of either hummus, mashed avocado, or Greek yogurt and enjoy!