Quick & Easy Summer Salad Recipe!

Mon, 08/05/2019 - 14:01

Grapefruit Avocado Prosciutto Salad

Serves 1


  • 1 small ruby red grapefruit
  • 1 teaspoon dark sesame oil
  • 1/8 teaspoon freshly ground black pepper
  • pinch kosher salt
  • 1 cup microgreens, baby arugula, or torn lettuce
  • 1/2 sliced avocado
  • 3 slices prosciutto


Peel grapefruit; cut sections from grapefruit over a medium bowl. Squeeze membranes to extract about 1 tablespoon juice. Add oil, pepper, and pinch of salt to juice, stirring with a whisk. Arrange greens on a plate; top with grapefruit sections, avocado, and prosciutto. Drizzle dressing on top.