Peanut Butter Protein Fudge

Tue, 01/19/2021 - 11:20

Serves 20

Serving size is one Square



  1. Add all the ingredients to a food processor and blend until mixture is smooth, adding more melted coconut oil if needed.
  2. Pour the mixture into a 8×8 baking dish lined with parchment paper.
  3. Freeze for 30 minutes or until ready to serve.


Note: Store in refrigerator.