Berry Blast Popsicles
Fri, 06/25/2021 - 08:42
Serves 4 / 130 calories each
- 1.5 cups mixed berries (frozen or fresh)
- 1.5 cups vanilla greek yogurt
- 3 tbsp honey
- Combine the berries, Greek yogurt and honey in a food processor.
- Puree until smooth.
- Pour into popsicle molds.
- Insert the popsicle sticks and freeze for at least 6 hours.